Freeze-Dried Hamburger Patties Have a 25+ Year Shelf Life! You’ll be ready for anything with a food supply that will last and be there when you need it most. Our ground beef patties are freeze dried, so they can be stored long term and without needing refrigeration (lasts longer than dehydrated and traditional canned food!). Perfect for emergencies, just soak in water for at least 20-30 minutes, cook thoroughly, then enjoy. 15-16 uncooked ground beef patties per can Each patty is about 1/2″ thick No colorings, additives or preservatives Every can is sealed in an oxygen/moisture free environment Store in a cool, dry place Packaged in #10 size can (gallon can) Net wt 21 oz Manufactured, procured and packaged in USA Ingredients: Beef Patties
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Freeze-Dried Hamburger Patties
Freeze-Dried Hamburger Patties Have a 25+ Year Shelf Life!
You’ll be ready for anything with a food supply that will last and be there when you need it most. Our ground beef patties are freeze dried, so they can be stored long term and without needing refrigeration (lasts longer than dehydrated and traditional canned food!). Perfect for emergencies, just soak in water for at least 20-30 minutes, cook thoroughly, then enjoy.
15-16 uncooked ground beef patties per can
Each patty is about 1/2″ thick
No colorings, additives or preservatives
Every can is sealed in an oxygen/moisture free environment
Store in a cool, dry place
Packaged in #10 size can (gallon can)
Net wt 21 oz
Manufactured, procured and packaged in USA
Ingredients:
Beef Patties. No colorings, additives, or preservatives.
Helpful Hint:
Store a can opener with your patties, so you have it when you need it.
Note:
This meat is uncooked; do not consume raw.
Our hamburger patties are 90% lean, mean beef with minimal processing, so all the amino acids and nutrients that you’d normally find in been haven’t been taken out.
Directions:
Just soak in lukewarm (90-100°F) salted water for at least 20-30 minutes or until patties are moistened and fully reconstituted. Handle patties with care as they may break easily. If there are any hard spots, soak an additional 5-10 minutes. Cook thoroughly.
Once opened, they will last:
Up to 1 year in a zipper locking bag with refrigeration once opened, but not rehydrated
Up to 60 days in a zipper locking bag without refrigeration once opened, but not rehydrated
Up to 5 days in the refrigerator once they’re rehydrated
When will your freeze-dried food expire?
The manufacturer guarantees the minimum shelf life of 25 years from when the food was made. To find the manufactured date, look at the label on the can. There should be a code similar to this one below:
8034 b2 19
All you need to look at is the first set of numbers (8034) – that is the date code in Julian format. So in the example above, it was made on the 34th day of 2018, which is February 3. 25 years from this date gives you the minimum of how long it will last.
Note: Since it is a long-term storage, the shelf life will depend on the conditions under which you store the food.